Organic Kamut flour, filtered Water
Grown in Australia
Made in NZ, Palmerston North
Smooth, no gritty texture. No eggs. Cooks in just 5 - 5 1/2 minutes. Simply stir through the cashew mushroom sauce or your favourite sauce for a healthy quick meal. We start with organic Kamut flour, 100% wholegrain Kamut flour, add water to make the pasta, then dry it overnight. Delicious and healthy.