Base (Wholegrain Wheat Flour*, Water, Olive Oil*, Fresh Yeast, Sea Salt*), Topping (Tomato Passata*, Sea Salt*)
- *Organic ingredient
- Dairy and egg free
- No additives
Authentic handmade Italian-style crispy organic wholegrain pizza base. Not only tastes great, but wholegrain satisfaction, this base is a real meal. Great for special occasions or a quick meal to prepare for those busy days. These bases freeze well (in plastic), a great thing to have on hand. The bases are pre-baked with a touch of tomato sauce. To prepare your pizza, add a little more tomato sauce, some fresh cashew topping (the recipe is on www.live2give.nz) and a sprinkling of toppings - not too many, or too much moisture will accumulate. Finish with fresh basil. Transfer onto a pre-heated oven tray and bake at 270 deg C for 5-7 minutes until the base is crisp and topping golden. Once it is cooked it will come away from the tray.